s dive mal ic of publ re about me
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S DIVE MAL IC OF PUBL RE ABOUT ME Name : Be e na Ahme d L - PDF document

athe e f Be e na Ahme d L S DIVE MAL IC OF PUBL RE ABOUT ME Name : Be e na Ahme d L athe e f Countr y: Re public o f Maldive s City: Male (T he c apital) Hobbie s: Re ading bo o ks, music , trave lling , e xplo ring


  1. athe e f Be e na Ahme d L S DIVE MAL IC OF PUBL RE

  2. ABOUT ME  Name : Be e na Ahme d L athe e f  Countr y: Re public o f Maldive s  City: Male ’ (T he c apital)  Hobbie s: Re ading bo o ks, music , trave lling , e xplo ring  Spor ts: Badminto n  Goal: T o be c o me a suc c e ssful busine sswo man  F ite Quote s: “Pe arls do n’ t lie o n the se a sho re . avour I f yo u want o ne , yo u must dive fo r it”, “No pain, No g ain”

  3. MY UNIVE RSIT Y  Villa Co lle g e was starte d o n January 2007  F o unde r is Mr. Qasim I brahim, Maldive s busine ss tyc o o n  T he unive rsity o ffe rs inte rnatio nally ac c e pte d Maste r, Bac he lo rs, Diplo ma, Ce rtific ate and Pro fe ssio nal pro g ramme s.

  4. MY COUNT RY  Maldive s is a tro pic al c o untry in So uth Asia lo c ate d in the I ndian Oc e an  Made up o f 1200 sc atte re d islands, in whic h 200 are inhabite d  Ne arly 100 islands have be e n de ve lo pe d as to urist re so rts  Co mpo se d o f c hain o f 26 ato lls  T he c apital c ity is Male ’

  5. T RADIT IONAL F OODS una fish soup) se rve d with plain Gar udhiya (T • o r bre adfruit mixe d ric e ac c o mpanie d with g re e n salad, g rille d fish, ste ame d bre adfruit, c assava and le mo n, o nio ns, c hillie s and lo numirus (g rinde d mixe d spic e ) Kandu Kukulhi (Chic ke n made with spic e s • se rve d with plain ric e o r and r aisins) ve g e table ric e , Dhal c urry and salad

  6. T RADIT IONAL F OODS T r aditional br e akfast – Roshi with mashuni (gr ate d c oc onut mixe d with smoke d tuna, onions, le mon and c hillie s), omle tte , kulhimas (spic e d fish) E ve ning te a – Shor t-e ats (gulha, boakiba, ke e miya, c utle ts, r iha folhi, bajiya e tc …) also c r e am bun, r oast paan (swe e t stuff) se r ve d with blac k te a

  7. e ss – Dhigu He dhun SS National dr DRE IONAL RADIT T

  8. T RADIT IONAL HANDICRAF T S Woode n L ac que r War e s – Pe rhaps the mo st distinc tive o f the Maldivian handic rafts. L iye L aaje hun as it is c alle d in Dhive hi invo lve s the pro c e ss o f shaping and ho llo wing o ut pie c e s o f wo o d to fo rm be autifully c rafte d bo xe s. T he se e le g ant pie c e s are lac que re d in strands o f re d, blac k and ye llo w re sin and de lic ate ly c arve d with flo wing flo we ry patte rns. hundu Kunaa - T he wo me n o f islands c o lle c t the T re e ds c alle d haa. T he y are drie d in the sun and staine d with natural dye s, the c o lo ur varying fro m fawn to blac k. T he se mats with the ir intric ate abstrac t de sig ns are wo ve n o n a handlo o m ac c o rding to the imag inatio n and skill o f the we ave r.

  9. RE CE NT ACHIE VE ME NT S  Re so rts play a ke y ro le  Co mprise s o f so me o f the wo rld’ s be st re so rts ldwide – Kur 2015 T r ipAdvisor ’s Be st All Inc lusive re sor t wor umba Maldive s Re sor t

  10. d (by UK) - Par 2015 L uxur y Wate r villa awar adise Island Re sor ts, Maldive s

  11. Re c e nt Awar ds (c ont..) 2015 Indian Oc e an’s L e ading Be ac h De stination ( T he Maldive s )

  12. CONRAD MAL DIVE S RANGAL I ISL AND RE SORT T his r e staur ant is the fir st e ve r unde r wate r r e staur ant made fr om only glass

  13. Wo rld’ s 2 nd be st de stinatio n fo r diving

  14. hank You T

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