Anne DUBARRY Tel : +33 6 09 40 29 94 mail : adubarry@variette.fr Organic heirloom tomato sauce and heirloom cherry tomatoes Organic heirloom tomato jams Organic heirloom black and white chick peas, pre-cooked einkorns, pre-cooked beans - Ready to eat Organic heirloom sweet pepper sauce Organic heirloom pesto sauce using a special variety of basil Organic heirloom dry pulses
PRESS REVIEW France INTER – 29 Avril 2018 ------------------------------------------------------------------------------------------ « Un Nectar Paysan au goût explosif de tomates » François-Régis Gaudry https://www.franceinter.fr/emissions/l-adresse-de-francois-regis-gaudry/l- adresse-de-francois-regis-gaudry-29-avril-2018 Marie-Claire Idées – Juillet-Août 2018 -------------------------------------------------------------------------------- Cuisine et Vins de France – Mai-Juin 2019 ------------------------------------------------------------------------- Sauce tomate ancienne Bio, Prix de l’INNOVATION décerné par Cuisine et Vins de France et le Printemps du Goût Le Monde de l’Epicerie Fine – Mai Juin 2019 ------------------------------------------------------------------------
PRESS REVIEW SUD-OUEST Magazine – 27 Avril 2019 ------------------------------------------------------------------------------- Journal du Dimanche – 07 Juillet 2019 -------------------------------------------------------------------------------
PRESS REVIEW Le monde du Bio GOURMET – Octobre 2019 ----------------------------------------------------------------------- Rustica – du 1 er au 7 novembre 2019 ----------------------------------------------------------------------- France Bleu Occitanie « circuits courts » 21 et 22 juin 2020 --------------------------------------------------- https://www.francebleu.fr/infos/economie-social/de-la-graine-au-produit-fini-la-filiere-gersoise-du-gout-et-des- engagements-1592554946
ORGANIC AND HEIRLOOM TOMATO SAUCE FROM FRANCE 250g CRAFT PRODUCED – NATURAL INGREDIENTS 100% NATURAL FROM GASCONY IN THE SOUTH WEST OF France FROM SEEDS TO CULTURE TO PRODUCTS ORIGINAL TASTE OF HEIRLOOM ORGANIC TOMATOES VARIETTE s’engage pour l’Agriculture Biologique et au-delà, la Biodiversité cultivée, le Goût sain et originel SMALL HEIRLOOM CHERRY TOMATOES PRESERVED IN SEA-SALTED GUERANDE WATER
ORGANIC AND HEIRLOOM BLACK AND WHITE CHICK PEAS ORGANIC BLACK AND WHITE COOKED CHICK PEAS 255g ORGANIC BLACK HUMMUS with cumin 135Gr ORGANIC WHITE HUMMUS with hot espelette pepper 135Gr ORGANIC AND HEIRLOOM SMALL BLACK AND WHITE CHICK PEAS RICH in FLAVOUR AND FIBRE CRAFT PRODUCED 100% NATURAL BLACK AND WHITE CHICK PEAS FROM GERS FROM SEEDS TO CULTURE TO PRODUCTS
ORGANIC AND HEIRLOOM TOMATO JAM FROM THE South-WEST of France 300G PRODUCT DELICIOUS ORGANIC AND HEIRLOOM TOMATOES FROM France ORGANIC CRAFT PRODUCTION NATURAL INGREDIENTS
ORGANIC EINKORN COOKED IN GUERANDE SEA-SALTED WATER READY TO EAT 255 GRS – Net weight : 190GRS Organic Einkorn 62,7mg pour 100g) After draining, it can be used hot or cold. Either heat through with a variety of vegetables, VARIETTE tomato sauce, herbs and spices or use cold in a salad, mixed with black chickpeas, carrots, seeds and herbs. Digestible, low gluten content (7% compared to 10-12% for wheat). It Triticum Monococcum, or "Engrain", of the grass family, contains the 8 amino acids (components of proteins) essential to the body: is a very old cereal cultivated by man more than 10,000 It contains antioxidants and in particular carotenoids, a natural colouring years ago. Since then, and unlike other cereals, it has not pigment. Is a source of magnesium. undergone any genetic modification. ORGANIC HEIRLOOM DRIED RED and WHITE BEANS COOKED IN GUERANDE SEA-SALTED WATER READY TO EAT 255 GRS – Net weight : 160GRS Red and white beans: a variety of white kidney- shaped bean with a wine-red spot at the umbilicus (they are also known as nun's navel or Pre-cooked. Simply nun's belly button ) drain and use warm or cold for example in a salad composed of seeds, sprouts, herbs, raw vegetables....
ORGANIC HEIRLOOM SWEET PEPPER SAUCE 140g ORIGIN GERS CRAFT PRODUCTION – NATURAL INGREDIENTS
DRY HERITAGE PULSES OPEN-POLLINATED SEEDS ORIGIN SOUTH-WEST OF FRANCE https://www.variette.fr/recettes/dhal-de- lentilles-multicolores/
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