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Professional Products Alberto Zanata Head of Professional Products Some of our global customers Every day Electrolux Professional kitchens Electrolux Professional supplies laundry equipment serve over 100 million meals in to 1,000 hotels per


  1. Professional Products Alberto Zanata Head of Professional Products

  2. Some of our global customers Every day Electrolux Professional kitchens Electrolux Professional supplies laundry equipment serve over 100 million meals in to 1,000 hotels per year 350,000 restaurants More than 3,000 Commercial Laundries worldwide use laundry 110,000 staff canteens solutions from Electrolux Professional 170,000 hotels and resorts More than 500 wet-cleaning installations worldwide 85,000 schools and public institutions 65,000 hospitals Around 700 ships use laundry solutions from Electrolux Professional 20,000 pubs and cafés 2

  3. Electrolux Professional Products In brief [2013] Customer Care in Thousands Manufacturing plants of B2B food 140 and laundry Plant location customers Thailand: Rayong countries Plant locations in Europe Italy: Vallenoncello Sweden: Ljungby France: Aubusson, St. Vallier, Troyes Net sales Switzerland: Sursee Employees SEKm 2,595 5,550 3

  4. Current market situation November 2014

  5. Organic sales, Jan-Sep 2014 vs. 2013 - 3 % + 6 % + 13 % + 18 % + 13 % + 19 % + 4 % - 1 %

  6. Regional sales mix evolution 2008-2013 Electrolux Professional Electrolux Professional 2008 Net Sales 2013 Net Sales 17% 22% 9% 65% 14% 74% Western Other mature countries Growth Europe (US, Japan, Oceania) markets

  7. Electrolux Professional January-September 2014 Sales growth Net sales, SEKm EBIT, SEKm EBIT% +7% 4,400 482 11 (4,006) (338) (8.4) 7

  8. A case story - our USP - a sustainable growth • His restaurant Långbro Värdshus outside Stockholm • Fredrik Eriksson, well-known chef in Sweden

  9. Monitor his running costs BILL BILL $ BILL $ $

  10. Fredrik re-did his restaurant kitchen

  11. Significant savings - 40 %

  12. Eco-driving the restaurant kitchen Another -7 % on the electricity bill

  13. Triple bottom-line People Planet Sustainable business Profit

  14. It is our mission to make our customers’ life easier and more profitable

  15. Laundry solutions with decreased running costs 50 % water savings

  16. A healthy barrier between clean and dirty

  17. HSG Panini Grill increases our customers’ productivity Combines grill, induction and micro wave techniques for the perfect toast in less than half the time compared to competition More than 20,000 installed worldwide 17

  18. Carlsberg DraughtMaster ™ ”Bag in box in a fridge ” More than 80,000 installed worldwide

  19. Sustainability recognitions in Electrolux Professional Energy Safety

  20. Relevent to consumers ’ wallets? Europe 40% North America 55% say yes Asia- 42% Middle Pacific East/Africa - especially in emerging markets 64% 64% Latin America 63% Source: Nielsen’s 2014 Global Survey on Corporate Social Responsibility

  21. The professional heritage and the rest of the Group • Many innovative technologies are born in the Professional industry where performance can justify higher investments • These technologies can be adapted to the consumer market resulting in products with great functionality and competitive advantages – in food and laundry 21

  22. The professional heritage Developed for professionals Adapted for consumers 22

  23. Professional Products Continue sustainable Growth drivers innovations Operational Sustainable Innovation excellence sourcing and Growth markets, Profitable manufacturing growth North America and Chains Easy to deal with Organic and People & Leadership M&A growth Talent management 23

  24. Driving innovation through products Examples of launches 2014 2015 2013 Laundry 90% 93% 100% Food 50% 55% 60% The % of the product portoflio renewed since 2010 24

  25. Partnership with WORLDCHEF 11 million chefs in 83 countries Electrolux/WACS training kitchens focusing sustainable cooking 2014 Global Partnership with WORLDCHEF 25

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