VOCATIONAL OPPORTUNITIES PROGRAMME
VOCATIONAL COURSE OFFER FOR 2020 Applications currently being accepted from learners with • date of birth between 01.09.05 and 31.08.06 Choose one of the following courses. • Delivered one day per week over 2 years, starting in year 10. • Please note Food and Business courses are delivered • alongside each other. Learners therefore achieve 2 qualifications. Check out frequently asked questions on the website. • https://www.reaseheath.ac.uk/14-16-students/ •
AGRICULTURE City & Guilds Level 1 Certificate Working with farm animals and crops • Maintenance of tools and equipment • Moving and handling farm resources • Tractor Operation and Maintenance • Estate Maintenance (hedge-laying, • fencing, hardcore replacement) Maintenance of conservation areas • Internal written and practical • assessments Health and safety exam •
AGRICULTURAL ENGINEERING IMI Level 1 Certificate Health & Safety in the Workplace • Vehicle Engines & Systems • Routine Vehicle Maintenance • Processes and Procedures on Vehicles Maintenance and repair of • farming machinery External synoptic exam • Written and practical • assessments
ANIMAL CARE City & Guilds Level 1 Certificate Animal feeding and watering • Maintaining animal • accommodation Animal handling, exercise and • restraint of animals Animal health and wellbeing • Internal written and practical • assessments Health and safety exam •
BUSINESS AND ENTERPRISE Delivered alongside Food NCFE Level 1 Certificate 1. Introduction to business and enterprise 2. Marketing 3. Finance 4.Run an enterprise Build knowledge and confidence • Builds skills and experience • Internal assessments •
CONSTRUCTION Skills Level 1 Certificate Manual Handling and Health and Safety • Emergency First Aid • Brickwork • Plastering • Carpentry and Joinery • Tiling • Using and Maintaining Hand Tools • Site Maintenance • Practical assessment only •
EQUINE City & Guilds Level 1 Certificate Horse Care and Management • Health and Condition • Feeding and Nutrition • Grooming • Stable Management • Internal written and practical • assessments Health and safety exam • British Horse Society progress tests •
FOOD Delivered alongside Business NCFE Level 1 Certificate Preparing and cooking using • basic skills Understand food and its function • in the body and in recipes Understand balanced diets and • modifications of recipes for health Plan and produce dishes for a • purpose Written and practical • assessments
HORTICULTURE AND COUNTRYSIDE City & Guilds Level 1 Certificate Establishing and maintaining trees, • shrubs and bedding Laying and maintaining lawns and • sports pitches by turf and seeding Maintenance and building of fences, • patios and paths Propagation of plants • Wildlife and conservation • Internal written and practical • assessments Health and safety exam •
MOTOR VEHICLE IMI Level 1 Certificate • Health & Safety in the Workplace • Vehicle Engines & Systems • Fast-fit Operations • Maintenance of Electrical Systems • External synoptic exam • Written and practical assessments
MATHS AND ENGLISH Home educated learners only… Delivered on Tuesdays. Entry level, functional skills or GCSE subject to initial assessments
FAQ Year 10 students attend on a Wednesday 9.30am – 2.30pm • Year 11 students attend on a Thursday 9.30am – 2.30pm • School approval is required • There is a cost to schools • Term time only to Reaseheath term dates • PPE is needed for all practical sessions. No PPE means no • participation. (Food course PPE is provided) Good conduct expectations • Supervision and safeguarding – ID and yellow lanyards mandatory • Applications made through; jan.berrington@reaseheath.ac.uk •
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