KEEPING YOUR KIDS SAFE AND NOURISHED • Students will practice social distancing in the serving lines. • All foods will be packaged, cupped or individually wrapped. • All will use utensil packages/napkin, fork, spoon and disposable trays. • Condiments will be pre-portioned packs or cupped. • All will use TOUCHLESS check out methods. • Masks and gloves will be worn during serving. Our #1 priority is the safety and health of our students
WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY CHICKEN BISCUIT CHICKEN MINI CROISSANT OR WEEK 1 OR BREAKFAST ASSORTED FRENCH TOAST CEREAL STICKS CORN DOG FRENCH BREAD WEEK GARLIC PIZZA 1 LUNCH Or PBJ Or PBJ LUNCH CHICKEN CHICKEN YOPLAIT MINI CROISSANT CHICKEN YOPLAIT BISCUIT YOGURT CUP MINI CROISSANT YOGURT CUP WEEK 2 OR W/ MUFFIN W/ MUFFIN BREAKFAST OR OR TOPS FRENCH TOPS CINNAMON ROLL TOAST STICKS HONEY BUN PIZZA ALL-BEEF POPCORN BREADED WEEK HAMBURGER HOT DOG CHICKEN & CHICKEN 2 ROLL SANDWICH LUNCH Or PBJ Or PBJ Or PBJ Or PBJ Or PBJ
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SCHOOL MEAL PRICING
Pay online to reduce handling money
available for FINANCIAL families during times of financial ASSISTANCE hardship Online A Federally-funded Program Application at Forsyth County www.forsyth.k12.ga.us/page/399 Schools website
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