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Gourmet Blueberries Ltd Submission -Chlorpyrifos Narandra Patel - PowerPoint PPT Presentation

Gourmet Blueberries Ltd Submission -Chlorpyrifos Narandra Patel Production Director Gourmet Group My background Blueberry crop specialist >28 years 21 years in NZ science, 7 years private sector Projects in NZ, USA, Mexico, Peru,


  1. Gourmet Blueberries Ltd Submission -Chlorpyrifos Narandra Patel Production Director Gourmet Group

  2. My background • Blueberry crop specialist >28 years • 21 years in NZ science, 7 years private sector • Projects in NZ, USA, Mexico, Peru, Chile, Argentina • Blueberries NZ Inc., Executive Officer • Production Director Gourmet Group

  3. Blueberries -Gourmet Group • Gourmet Blueberries Ltd, Hastings • Gourmet Summerfruit Ltd, Roxburgh • Gourmet Vegetables div (G Paprika Ltd) • About 50- 60% of NZ’s fresh production • Intensive and high tech systems

  4. NZ Blueberry Industry • About 80 growers but 2 growers dominate • 400ha • 1500 T? • Minor crop, value $20-25M • Production late Oct-April • Est. Waikato peatlands 1980’s • Expansion on mineral soils 1990’s • Market led growth, strong drivers

  5. NZ Blueberry Production areas 34ºS 500 ha new traditional 46ºS

  6. Gourmet Blueberries Ltd Hastings

  7. Gourmet Vegetables – a division of GPL

  8. Challenges on mineral soils • Soil and water chemistry • Organic amendment • Pests – root chewing insects

  9. Root chewing insects • NZ Grass grub ( Costelytra zealandica ) • Tasmanian Grass grub ( Aphodius tasmanianiae ) • Porina ( Wiseana sp ) • Black Beetle (Heteronychus arator)

  10. Organic amendment

  11. Enclosed in VIF

  12. NZ Grass Grub

  13. Healthy roots

  14. Damaged roots

  15. Healthy Plants

  16. Dying Plants

  17. Limited Alternatives to Chlorpyrifos • Bioshield Serratia entomophila • Yersinia sp • Diazinon

  18. Application Methods • Granules at plant establishment • Drip applied • Overhead application in autumn

  19. Application

  20. Through Drippers

  21. By overhead sprinklers

  22. Safe practices • Grow Safe trained operators • Use latest equipment • Re-entry periods • Net structure provides barrier • Monitor pest populations • Measure pesticide residues

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