Food Safety and Halal Compliance in Indonesia Adithya Sari MD, HAVI Indonesia
Poor maintenance..
Cold chain Challenges in Indonesia Archipelago in equator high humidity Transport Power network grid
Halal vs Food Safety
Halalan Toyyiban is Food Safety
UU 33/2014 on Halal Compliance To be implemented in 2019 Challenges in control system, enforcement, industry compliance, audit resources Changing supply chain competitive landscape
Halal ports and Halal Halal parks Traceability policy and system management
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