WIC CPA Training
Introduction Presenters Nancy Erickson, MS, RD, CLE Tina Hickey, BAA, CLS Tara Fischer, MS, RD Maggie Tignanelli, MPH, RDN 2
History of the WIC Program WIC was established as a permanent program in 1974 to safeguard the health of low-income women, infants, and children up to age 5 who are at nutritional risk. This mission is carried out by providing nutritious foods to supplement diets, nutrition education (including breastfeeding promotion and support), and referrals to health and other social services. Find out more: http://www.fns.usda.gov/wic/about-wic-wic-glance 3
Policy 2.01 Eligibility/Certification of Clients 2.01: Local agencies must provide a verbal explanation of the WIC Program purpose, key functions, and benefits to clients and/or their caregivers. • The Program Explanation must be documented in MIWIC.
NE Pla lan This Photo by Unknown Author is licensed under CC BY
What only a CPA can do… Provide these services in a client centered approach ⚫ Listen to Client’s Concerns ⚫ Answer their Questions ⚫ Help them Set Goals ⚫ Offer Support ⚫ Issue Food Packages 6
Assessment With MI-WIC Screens 7
Anthropometric Data 8
Lab Data 9
Medical data Medical Screen(s) ⚫ Pregnancy/Medical Conditions/Recent illness ⚫ If current diagnosis, MUST check “Current and diagnosed” to assign risk 10
Breastfeeding Statistics →→ Risk Identification SCREEN SHOT 11
Nutrition Assessment Breastfeeding twins/more Meals & Snacks Food Safety Risky eating fad diet, supplements, feeding appropriate for age => Risk identification, nutrition education, referrals 12
Nutrition & Health Summary Screen Assign Risks 13
Cert/Recert Documentation CPAs must: • Provide NE • Document Date and Method agreed upon by the client and staff in the NE Plan for the Current Cert Period. • At recertification , follow-up on previous NE
Referrals Determine, provide & document Referrals Other WIC staff can also update referrals Note: Current Checked in this Example 15
ASSIGN FOOD PACKAGE 16
Policy 1.07 Staffing & Training Requirements Ongoing Training Requirement ⚫ All WIC CPA and RD staff will complete staff development training relevant to WIC nutrition services Four times a year. ⚫ Civil Rights Training does not count toward this requirement. ⚫ Training modes include, but are not limited to : in-services, staff-led trainings, online training, webinars, self-study modules, journal article review, college courses, seminars, and conferences.
THOUGHTS/QUESTIONS? 18
Recommend
More recommend