corn bio fiber a key to sustainable growth and
play

Corn Bio-Fiber: a Key to Sustainable Growth and Development of the - PowerPoint PPT Presentation

Corn Bio-Fiber: a Key to Sustainable Growth and Development of the Ruminant (Cattle, Carabao, Goat and Sheep) Industry By Ronaldo A. Sumaoang 1 Presentation Outline A. Current State of the Philippine Cattle Industry A. An Overview:


  1. Corn Bio-Fiber: a Key to Sustainable Growth and Development of the Ruminant (Cattle, Carabao, Goat and Sheep) Industry By Ronaldo A. Sumaoang 1

  2. Presentation Outline A. Current State of the Philippine Cattle Industry A. An Overview: Statistics, data and other figures Segmentation: Who’s growing what? B. C. Demand & Supply Gap B. Challenges Faced by The Cattle Industry 2

  3. C. Corn Bio-Fiber: A key solution to unlocking real potential of the Cattle Industry in the Philippines C. Corn Cobs: An Overview D. Current Uses of Corn Cobs E. Corn Bio-Fiber F. Fermented Corn-Bio Fiber D. Economical Impacts of Using Fermented Bio-Fiber E. END: Questions and Discussion 3

  4. An overview: A Quick Look at The Current State of the Philippine Cattle Industry 4

  5. SOURCE: PCAARD 5

  6. 2.49M 2013 Cattle inventory 2.51M (Number of Heads) 2014 0% 2.54M 2015 Growth Rate SOURCE: Phil Statistics Auth. – Cattle Industry Report 6

  7. Segmentation: Who’s Growing What? Cattle Inventory by Farm Type 6% Backyard Commercial 94% SOURCE: Phil Statistics Auth 7

  8. Top Producing Regions Ilocos Region 12% Central Visayas 11% 47% Northern Mindanao 10% Calabarzon 10% Western Visayas 10% 8

  9. Cattle Production, Consumption & Gap (Dressed Weight in MT) 9

  10. 90% Of the country’s beef supply is imported (mostly from Brazil) PCCARD “ http://www.pcaarrd.dost.gov.ph/home/momentum/ruminants/ - index.php?option=com_content&task=view&id=173&Itemid=216 “ 10

  11. Major Challenges faced by the Cattle Industry 11

  12. Major Challenges & Constraints of the Cattle Industry 1. Low breeding base 2. Local Peace and Order Situation 3. Inefficient Marketing Systems 4. Infrastructures 5. Unfavorable Government Policies 6. Lack of Adequate Technical Support, Veterinary Extension Services from the Government 7. Insufficient Supply of Forages and other sources of feeds. 12

  13. Challenges: Insufficient Supply of Forages and other sources of feeds • Seasonal availabilty of “wild” forages - In the four regions where cattle raising is significant, the raisers are highly dependent on wild forages. During dry months the fields are almost totally devoid of vegetation thus feeds for ruminants are very scarce. • Cultivation of high value forages - The cultivation of forage crops like madre de agua, napier, indigofera and other high protein forages are not commonly practiced by the raisers(farmers) due to lack of knowhow and access to planting materials. If there maybe available “wild” forages in the area,the nutritional value is not sufficient to sustain the growth and development of the animals • Uninformed raisers - Lack of knowledge on the part of the raisers to utilize other feed material as corn cobs and stovers which are readily available in the locality 13

  14. Corn Cobs 14

  15. An Overview: Corn Cob Facts 15

  16. 16

  17. 12.8M MT Of corn cobs & corn by products last 2015 17

  18. What are we doing with all these corn cobs? 18

  19. What are our neighboring countries doing with them? • A mild abrasive for cleaning building surfaces when coarsely ground. • Source of energy or for charcoal production • Bedding for animals • Used as industrial source of the chemical furfural (vanilla flavor) 19

  20. What are we doing with Corn Cobs? • Primarily used as source of energy • Burnt for disposal • Left to rot for disposal 20

  21. Sadly most farmers view CORN COBS = WASTE 21

  22. Negative Impacts of Corncobs when burnt or left to rot • When burnt & left to rot – Corncobs can alter soil condition when burnt and left to rot – Can disrupt soil microflora – Can deplete soil nutrients 22

  23. Corncobs left to rot 23

  24. Putting Corncobs to good use: Corn bio-fiber - a reliable raw material for ruminant (cattle, carabao, sheep & goat) feed 24

  25. 25

  26. Simple Mechanical Process Hammer Sorting Loading Sifting Bagging Milling 26

  27. 27

  28. Corn Bio-Fiber - High in crude Fiber - Improves Fecal Quality - Supports Hindgut Digestion - Increased production of Short Chained Fatty Acids (Energy) 28

  29. Putting Value on Corn Bio-Fiber • Nutritional Value – Crude Protein 5.0% – Crude Fat 1.72% – Crude Fiber 17.88% – Moisture 5.35% – Ash 1.67% – Calcium 0.06% – Phosphorus 0.13% – Gross Energy 2,700 kcal/kg 29

  30. Immediate Uses of Corn Bio-Fiber 30

  31. Problems encountered when using corn-bio fiber in its original state as cattle (ruminants) feed • Palatability • Spoilage • Seasonal Source 31

  32. FERMENTED BIO-FIBER 32

  33. What is fermentation? • The chemical breakdown of a substance by bacteria, yeasts, or other microorganisms into useful feed component as protein, carbohydrates, fats and oils and others. 33

  34. Why Ferment? • To make corncobs / stovers more palatable • Fermentation saves the animal energy to digest the feeds which will translate into lesser feed requirement for growth, development and reproduction. • Fermentation breaks down the cells of the corn cobs/stovers thereby releasing protein, fatty acids etc. for animals’ growth development and maintenance. • Fermentation preserves the raw material and thus can be used in a later period. 34

  35. - Fermentation improves the protein content of the corn cobs/stovers and cobs due to the development of microbial cells which are converted into single cell protein. - Fermentation of cobs and stovers improves the population of beneficial microorganisms which are necessary to improve the immune system of the animals - Fermentation lessens the ammonia emission in the manure, making growing ruminants more environmental friendly. 35

  36. Digestion Process Simplified (Inside the Stomach or Rumen) Energy | Growth & Development 36

  37. 37

  38. The Fermentation Process • What you need? (Batch of 20KGS) – Finely Ground Cobs 20KGS – Molasses 2 Kgs – Enzyme 50 Grams – Urea 100 Grams Optional - Copra Meal 2 Kg - Soybean Meal 2 Kg - Corn grits 3 Kg - Rice Bran 1 Kg 38

  39. Simple Process Put in plastic container. Be Mix molasses, Use this to sure the enzyme and Store for at moisten the material is urea in 20 least 25 days ground corn fully liters of clean before feeding cobs compressed water inside the drum. 39

  40. 40

  41. 41

  42. 42

  43. 43

  44. 44

  45. 45

  46. 46

  47. 47

  48. Impacts of Bio-Fiber Availability 48

  49. 2 = tons per year 49

  50. 12.8 M Tons (Annual Corncobs Production) DIVIDED BY 2 Tons (Cattle Feed Consumption / Year / Head) 50

  51. 51

  52. What does this mean? 52

  53. Hitting 2 birds with one stone 53

  54. - Sufficient, reliable supply of - Additional income for corn low-cost feed farmers - Support current and future - Efficient way of disposing expansion projects of the waste (corn cobs & stovers) cattle industry - Will open doors of - Natural feed can now be opportunity for farmers to stocked and transferred to grow ruminants other regions. 54

  55. Other Pictures 55

  56. 56

  57. 57

  58. 58

  59. 59

  60. 60

  61. 61

  62. Animals… its products & its waste cycle Animals Meat for food Animal waste Crops waste Human Consumption Fruits & vegetables NOVATECH Crops 62 AGRI-FOOD INDUSTRIES

Recommend


More recommend