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ANNUAL GENERAL MEETING 13 DECEMBER 2017 SANFORD GROUP Listed since - PowerPoint PPT Presentation

ANNUAL GENERAL MEETING 13 DECEMBER 2017 SANFORD GROUP Listed since 1904 8 49 211 Seafood (Wild catch, Aquaculture) vessels aquaculture farms processing sites Unique access to a scarce and highly regulated SANFORD WHO ARE WE?


  1. ANNUAL GENERAL MEETING 13 DECEMBER 2017

  2. SANFORD GROUP  Listed since 1904 8 49 211  Seafood (Wild catch, Aquaculture) vessels aquaculture farms processing sites  Unique access to a scarce and highly regulated SANFORD – WHO ARE WE? resource  1700+ employees  Increasing focus on creating more value for every kilogram of raw material we produce  Diversified end market exposure – over 700 customers in 77 countries Total Global New Zealand Over 125,000 tonnes of Seafood <0.4% Supply caught or farmed product annually Rest of World Source: FAO 2016 2

  3. STRONG YEAR ON YEAR GROWTH AS A RESULT OF FOCUS ON VALUE CREATION * - New - New - Focus on Structure Focus on brands - New Exec Fresh and Team - Invest in channel - Divest Sales and and Tuna Bus Marketing innovation - Closure CHCH Factory - Invest in Supply Chain * Reported EBITDA (to be read in conjunction with the Annual Reports)

  4. …AND YET ONLY ABOUT $0.52 EBIT* PER KG, WITH TREMENDOUS UPSIDE POTENTIAL *Earnings Before Interest and Tax

  5. FY 17: A MIXED BAG OF EXPERIENCES Challenges Successes > Kaikoura earthquake > Record mussel production in Marlborough > Bonamia ostreae virus > Successful Ross Sea toothfish season > Vessel surveys > Good pricing for toothfish, salmon, scampi > San Granit commissioning > First full scale harvest from SPAT NZ hatchery produced seed > Hoki catch season > Acquisition of Enzaq > Launch of Big Glory Bay brand San Granit , Timaru

  6. IMPROVING PREDICTABILITY The first hatchery for Greenshell mussels opened in Nelson in April 2015 Harvested the first batch of seeded mussels in May 2017 Enables selective breeding and predictive supply of spat SPAT NZ , Nelson

  7. PRECISION SEAFOOD HARVESTING: CHANGING THE WAY THE WORLD FISHES PGP between 3 fishing companies and Plant & Food Research Ongoing trials within the inshore and offshore sectors Encouraging results indicating significant flesh quality and environmental benefits

  8. ADDING VALUE TO OUR NATURAL RESOURCES ENZAQ produces premium Greenshell mussel powder as a nutraceutical ingredient since 1995 ENZAQ, Blenheim 8

  9. MORE THAN JUST FISH: COLLAGEN FROM HOKI SKIN

  10. Big Glory Bay Reel

  11. AUCKLAND FISH MARKET REDEVELOPMENT

  12. FISH FILLET RETAIL SPACE – ARTIST’S IMPRESSION

  13. WHOLE FISH RETAIL SPACE – ARTIST’S IMPRESSION

  14. UPDATED BRANDING – INCORPORATING SANFORD

  15. BUILDING TRUST THROUGH TRANSPARENCY Integrated Reporting

  16. OUR BUSINESS EXCELLENCE FRAMEWORK WITH SUSTAINABILITY AS A CORNERSTONE 6 PERFORMANCE OUTCOMES 17

  17. POTENTIAL CLIMATE CHANGE IMPACTS ON OUR OPERATIONS Source: Ministry for the Environment, Climate Change Impacts, June 2017

  18. OUR CARBON FOOTPRINT If w e are to offset …… it w ould our annual take betw een 598 2 and carbon em issions, 7,18 3 3 ha of w e w ould need to plant up to native forest to 473,966 1 sequester (m itigate) our native trees ……. total annual 1 Ba sed on 6.6 trees p er em issions tonne of ca rbon p rod uced , but ra tes of sequestra tion (a bility 2 Ba sed on 20 y ea r to lock up ca rbon a nd old na tiv e forest m itiga te em issions) t CO2-e v a ry d ep end ing on 3 Ba sed on 1 y ea r old p la nt a ge 71,813 na tiv e forest Offsetting emissions is one option, but a multi-pronged approach is needed to realise net zero by 2025.

  19. POLYBIN REPLACEMENT PROGRAMME Polystyrene bins are non- recyclable and end up in landfill Every year Sanford uses 290,000 Polystyrene bins for fresh seafood In 2017 we removed Aim to get to 100% by 7.5% from our supply end of 2018 chain

  20. DOING THE RIGHT THING: MAUI DOLPHIN INITIATIVE 2 nd rarest dolphin in the world ˃ ˃ Only found on the west coast North Island ˃ Sanford-Moana Protection Plan ˃ Ban on coastal set netting in area ˃ Research into “Dolphin safe” trawling

  21. DOLPHIN RESCUE, MARCH 2017 Dolphins saved from purse seiner fishing net off Tauranga coast Stuff.co.nz 28/03/2017 A Tauranga fishi ishing boat skipper who was forced to release an estimated 30 tonnes of jack mackerel to save six dolphins caught in Bravo! Well done Sanfords! his net is ... I'll buy Sanford! Brand You are a credit to New Zealand. If your products so we only other fishing companies were know. as intelligent and humane. Mark sofferman USA I shall definitely be buying more of your excellent product in the future. It's extremely heartening to hear about the actions of the skipper in releasing dolphins and catch, as well as the support of the company for his actions. In the future, I will be purchasing my seafood from Sanford in particular.

  22. PEOPLE FOCUS

  23. NEW ZEALAND (SEAFOOD) HAS SOME AMAZING POINTS OF DIFFERENTIATION New Zealand’s Exclusive Economic Zone New Zealand’s (the 4 th largest in the world) Land Mass No overlap with another country’s EEZ 97% of landed fish are from sustainable stock. Source: Ministry of Primary Industries,2016

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