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Presentation & Party Packages We have put together this package - PDF document

Presentation & Party Packages We have put together this package to accommodate all types of events and occasions that you may want to hold or celebrate... Package 1 3 COURSE MENU 17.95 per person (Choose one item from each section


  1. Presentation & Party Packages We have put together this package to accommodate all types of events and occasions that you may want to hold or celebrate... Package 1 3 COURSE MENU £17.95 per person (Choose one item from each section below) Starters: Traditional Prawn Cocktail served with Marie Rose Dressing & Brown Buttered Bread Cajun Potato Wedges with a Rich red Leicester sauce Cream of Tomato Soup served with a Rustic roll Melon Melody served with a mixed Berries Compote Main Course: Chicken & Gammon Stack served with a Creamy Black Pepper Sauce Slow Roasted Topside of Beef served with homemade Yorkshire Pudding and a Red Onion & Shiraz Jus Mediterranean Vegetable Filo Parcel served with a creamy Mushroom Sauce Medallion of Salmon served with a Traditional Parsley sauce All meals are served with seasonal vegetables and potatoes Desserts: Homemade Apple & Cinnamon Crumble Homemade Vanilla & Raspberry Cheesecake Homemade Rich Treacle Tarte All desserts are served with lashings of double cream Coffee and mints are £1.50 per person Contact: Forest Hill Golf & Country Club, Markfield Lane, Botcheston, LE9 9FH T: 01455 824 800 | F: 01455 828 522 | W: www.foresthillgolfclub.co.uk | E: info@foresthillgolfclub.co.uk

  2. Package 2 3 COURSE MENU £23.50 per person (Choose one item from each section below) Starters: Homemade Salmon & Crab Fishcake served with Rocket & Lime Salsa Mini Caesar Salad served with a Farmhouse Roll Giant Flat Mushroom filled with Chicken Liver Pate & Herby Crust Creamy Chunky Vegetable Soup served with a Rustic Roll Main Course: Turkey Escalope served with a tomato & Basil Sauce Pan Fried Atlantic Cod served with a classic Monary Sauce Supreme Chicken served with Sage & Apricot Stuffing with a Thyme & Shiraz Jus Stuffed Pepper with a Mushroom Risotto All meals are served with seasonal vegetables and potatoes Desserts: Homemade Chocolate Brownie served with a zesty crème Fraiche Homemade Rich Sherry Trifle Chocolate Swirl Mousse served with Chocolate Shavings & a Summer Fruit Compote All desserts are served with lashings of double cream Coffee and mints are £1.50 per person Contact: Forest Hill Golf & Country Club, Markfield Lane, Botcheston, LE9 9FH T: 01455 824 800 | F: 01455 828 522 | W: www.foresthillgolfclub.co.uk | E: info@foresthillgolfclub.co.uk

  3. Package 3 FINGER BUFFET £10.95 per person Tomato & Basil Salad – Coleslaw – Pasta Salad – Rice salad – Tossed Mixed Salad – Tuna Mayonnaise – Cheese Platter –Chutney & Pickles – Rustic Bread & Farmhouse Rolls The price includes a choice of 3 of the following to accompany your Buffet Any extras are charged at £1.75 per person Slow Roasted Topside of Beef – Honey Roast Ham – Barbeque Chicken – Plaice Goujons – Sausage Rolls Vol Au Vents (various fillings) – Mini Veg Spring Rolls – Buttered New Potatoes – Cheesy Garlic Bread Cheese & Broccoli Quiche – Mini Veg Samosa – Ho memade Chunky Chips – Cajun Potato Wedges – Melton Mowbray Pork Pie Hot Options to add to your perfect buffet at £3.50 per person Sweet & Chicken – Spicy chilli Beef – Pork Bolognese – Lamb Rogan Josh Coffee and mints are £1.50 per person Contact: Forest Hill Golf & Country Club, Markfield Lane, Botcheston, LE9 9FH T: 01455 824 800 | F: 01455 828 522 | W: www.foresthillgolfclub.co.uk | E: info@foresthillgolfclub.co.uk

  4. Package 4 TWO COURSE HOT FORK BUFFET £15.50 per person Please choose 2 dishes to make your perfect Buffet Main Courses: Homemade Cottage Pie Homemade Chicken Tikka Chilli Con Carne Lasagne Al Forna Chicken Chasseur Sweet N Sour Pork All meals are served with Chips, Rice, Nann Bread, Salad Bowls and a selection of seasonal vegetables Desserts Please choose 1 dessert Vanilla Cheesecake Apple & Cinnamon Crumble Bread & Butter Pudding All desserts are served with a choice of double cream or custard Coffee and mints are £1.50 per person Menu options can be tailored to your requirements Contact: Forest Hill Golf & Country Club, Markfield Lane, Botcheston, LE9 9FH T: 01455 824 800 | F: 01455 828 522 | W: www.foresthillgolfclub.co.uk | E: info@foresthillgolfclub.co.uk

  5. Junior Menu SEASON 2009 £5.00 per player The chef will let you know which selection is available on the day MEAL 1 MEAL 2 MEAL 3 Cheese & Tomato Pizza Homemade Mini Burger Pork Sausage Chips & Beans Chips & Salad Chips & Peas MEAL 4 MEAL 5 MEAL 6 Fish Fingers Chicken Nuggets Cheese & Tomato Pizza Mash & Beans Chips & Beans Chips & Beans MEAL 7 MEAL 8 MEAL 9 Mini Salad Varity of Curry Bacon Cob Ham & Cheese Chips Chips MEAL 10 Mini Ham Egg Chips All Meals Followed by Vanilla Ice Cream Menu options can be tailored to your requirements Contact: Forest Hill Golf & Country Club, Markfield Lane, Botcheston, LE9 9FH T: 01455 824 800 | F: 01455 828 522 | W: www.foresthillgolfclub.co.uk | E: info@foresthillgolfclub.co.uk

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