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POL I CY AS A VE HI CL E T O PROMOT E WASHI NGT ON GROWN F OODS: E XE CUT I VE ORDE R 13-06 Wa shing to n Sta te De pa rtme nt o f He a lth F o o d Po lic y F o rum Me e ting Ma rc h 12, 2018 E xe c utive Orde r 13-06


  1. POL I CY AS A VE HI CL E T O PROMOT E WASHI NGT ON GROWN F OODS: E XE CUT I VE ORDE R 13-06 Wa shing to n Sta te De pa rtme nt o f He a lth F o o d Po lic y F o rum Me e ting Ma rc h 12, 2018

  2. E xe c utive Orde r 13-06 “I mpro ving the He a lth a nd Pro duc tivity o f Sta te E mplo ye e s a nd Ac c e ss to He a lthy F o o ds in Sta te F a c ilitie s”  Wo rksite We llne ss Pro g ra ms  Bre a stfe e ding Suppo rt  He a lthy Nutritio n Guide line s WA Sta te DOH | 2

  3. Wa shing to n Gro wn Pro duc ts “By July 1, 2014 all state e xe c utive ag e nc ie s shall ado pt and b e g in to imple me nt a fo o d and b e ve rag e se rvic e po lic y fo r e mplo ye e s… T he se po lic ie s shall e nsure fo r the pro visio n o f he althful fo o d and b e ve rag e s in all fo o d ve nue s availab le inc luding ve nding mac hine s, c afe te r ias, o n-site r e tail e stablishme nts, and at me e tings and e ve nts whe n applic ab le . Whe ne ve r pr ac tic al, Washingto n-gr o wn pr o duc ts shall be pur c hase d and pr o mo te d.” WA Sta te DOH | 3

  4. Oppo rtunitie s  L e ve r to inse rt la ng ua g e into sta te fo o d c o ntra c ts  Re q ue sts fo r funding a nd re so urc e s  Wo rk with a g e nc ie s to he lp me e t dire c tive  Ho st tra ining s o r c o nfe re nc e s  F a rme r-b uye r me e t a nd g re e ts  Pro vide te c hnic a l a ssista nc e fo r sta ff tra ining , me nus, se a so na l pla nning , kitc he n c a pa c ity, e tc . WA Sta te DOH | 4

  5. L e sso ns L e a rne d  Pa c ka g ing a nd Me ssa g ing  I mple me nta tio n vs e va lua tio n  Cla rity a nd dire c tne ss  Sta ke ho lde rs/ b uilding re la tio nships  L a c k o f pe na ltie s o r e nfo rc e me nt WA Sta te DOH | 5

  6. E O 13-06 Re visio ns  De finitio ns  I nc lude la ng ua g e in a ll fo o d a nd b e ve ra g e c o ntra c ts a nd with c o ntra c to rs pro viding fo o d a nd b e ve ra g e s  E nsure fo o d se rve d a t fully-sta te spo nso re d me e ting s a nd e ve nts fo llo w g uide line s  Bie nnia l re po rt to a sse ss c o mplia nc e , suc c e sse s, c ha lle ng e s, a nd re c o mme nda tio ns fo r impro ve me nt WA Sta te DOH | 6

  7. Re so urc e s E xe c utive Orde r 13-06 http:/ / www.g o ve rno r.wa .g o v/ site s/ de fa ult/ file s/ e xe _o rd e r/ e o _13-06.pdf Pro po se d Re visio n https:/ / www.d o h.wa .g o v/ Po rta ls/ 1/ Do c ume nts/ 8380/ E xe c Ord e r13- 06Pro po se dL a ng ua g e Upda te Se c tio n3HNG.pdf Wa shing to n De pa rtme nt o f He a lth, He a lthy Nutritio n Guide line We b site https:/ / www.d o h.wa .g o v/ Co mmunitya nd E nviro nme nt/ Wo rksite We llne ss/ H e a lthyNutritio nGuid e line s WA Sta te DOH | 7

  8. Que stio ns? Chris Be nso n, RDN, MPH Nutritio n Co o rdinato r Washing to n State De partme nt o f He alth Chris.Be nso n@ do h.wa.g o v

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