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Mathieu Bours Le Cercle du Cacao The views expressed are those of - PowerPoint PPT Presentation

United Nations Conference on Trade and Development 9 th MULTI-YEAR EXPERT MEETING ON COMMODITIES AND DEVELOPMENT 12-13 October 2017, Geneva Land Ethics in Cacao: How the Bean-to-bar movement could foster development in producing countries By


  1. United Nations Conference on Trade and Development 9 th MULTI-YEAR EXPERT MEETING ON COMMODITIES AND DEVELOPMENT 12-13 October 2017, Geneva Land Ethics in Cacao: How the Bean-to-bar movement could foster development in producing countries By Mathieu Bours Le Cercle du Cacao The views expressed are those of the author and do not necessarily reflect the views of UNCTAD.

  2. L AND E THICS IN C ACAO How the Bean-to-bar movement could foster development in producing countries Mathieu Bours MYEM – October 12 2017 Palais des Nations, Geneva, Switzerland

  3. B EAN - TO -B AR L E C ERCLE DU C ACAO L AND E THICS P ARADIGM S HIFT Since 2012 Sourcing from producing Information Sourcing countries • Education • Analyses Trading to Bean-to-Bar chocolate makers Information through Trade workshops and conferences • Bean-to-Bar in producing countries and in Belgium

  4. B EAN - TO -B AR L E C ERCLE DU C ACAO L AND E THICS P ARADIGM S HIFT Long term Preservation Traceability Ethics horizon « Slow cacao » « Direct Cacao » « Hand in Hand cacao » Agroecological practices Genetic pool of the species Transparency in supply Partnerships Community relationships

  5. B EAN - TO -B AR L E C ERCLE DU C ACAO L AND E THICS P ARADIGM S HIFT

  6. L E C ERCLE DU C ACAO B EAN - TO -B AR L AND E THICS P ARADIGM S HIFT C ACAO E CONOMICS Commodities • Bulk cacao • Fungibility • Growers = mostly price takers Specialties • Fine cacao • Growers = potential price makers

  7. L E C ERCLE DU C ACAO B EAN - TO -B AR L AND E THICS P ARADIGM S HIFT Market Differentiation Niche Market • Bulk vs. Fine • Fine Cacao Commodities • Organic farming Product Single Origin cacao Differentiation beans Specialty • Genetics • Bean-to-Bar chains • Origin • Know-how

  8. L E C ERCLE DU C ACAO B EAN - TO -B AR L AND E THICS P ARADIGM S HIFT Sustainability Traceability Transparency Hand in Direct Certification hand Contact Slow Segregation Quality Seals Direct Single Origin Hands on

  9. L E C ERCLE DU C ACAO B EAN - TO -B AR P ARADIGM S HIFT L AND E THICS Leaders L AND Producers Consumers E THICS Growers

  10. L E C ERCLE DU C ACAO B EAN - TO -B AR P ARADIGM S HIFT L AND E THICS G ROWERS • Genetics • IPDM • Training C ONSUMERS I NSTITUTIONS • Commodity  Specialty • Law enforcement • Slow & Direct Cacao • Training and education • Paradigm Shift

  11. L E C ERCLE DU C ACAO B EAN - TO -B AR L AND E THICS P ARADIGM S HIFT Economics – οικονομία Ecology – οικολογία Management of the household Study of the household Value Stakeholders System • Utility  Ethics • Growers • Creation of Shared Value • System, Community • State • Paradigm shift • Environment • Buyers

  12. L E C ERCLE DU C ACAO B EAN - TO -B AR L AND E THICS P ARADIGM S HIFT “In short, a land ethic changes the role of Homo sapiens from conqueror of the land-community to plain member and citizen of it. It implies respect for his fellow-members, and also respect for the community as such. […] An ethic to supplement and guide the economic relation to land presupposes the existence of some mental image of land as a biotic mechanism. We can be ethical only in relation to something we can see, feel, understand, love, or otherwise have faith in. ” - Aldo Leopold

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