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M/Y Fathom Sea Dreams Main Deck Main Salon & Dining Area - PowerPoint PPT Presentation

45m - 2007 M/Y Fathom Sea Dreams Main Deck Main Salon & Dining Area Master Stateroom Double Staterooms Twin Stateroom Bridge Deck Alfresco Dining Upper Salon Sun Deck C REW P ROFILE M/Y Fathom FATHOMs pristine condition and first


  1. 45m - 2007 M/Y Fathom Sea Dreams

  2. Main Deck

  3. Main Salon & Dining Area

  4. Master Stateroom

  5. Double Staterooms

  6. Twin Stateroom

  7. Bridge Deck Alfresco Dining

  8. Upper Salon

  9. Sun Deck

  10. C REW P ROFILE M/Y Fathom FATHOM’s pristine condition and first -class service is payable to the hard work of our professional crew. All 9 crew members of FATHOM have been brought together for their ‘can do’ attitude and their genuine enthusiasm for assuring that guests have a memor able experience onboard. They have a high sense of responsibility and safety awareness and participate in ongoing training programs aboard the yacht. The varied cultures and backgrounds of the crew have resulted in a dedicated team who provide an exciting and friendly atmosphere. The crew of luxury motor yacht FATHOM look forward to welcoming you on board. CAPTAIN – OSCAR WOLLHEIM SOUTH AFRICAN LANGUAGES: ENGLISH, AFRIKAANS DOB: 24/03/1966 Oscar has been present from the early days of FATHOM ensuring that she continues to operate at her fullest potential. He joined the luxury motor yacht in May 2007 whilst she was still in the build program, and his enduring commitment is reflected in the FATHOM of today. Due to Oscar’s navigational skills , the fully equipped vessel stands by ready to take you to the most magnificent locations, exciting happenings, and idyllic anchoring spots. Oscar has always had a passion for the sea, and started sailing with his family when he was a child. As a young man, he went on to compete in the world windsurfing championships. Oscar started his yachting career as chief officer on Princess Tanya, and later on Rosenkavalier and Princess Lauren. His first charter Captain’s position was on the busy charter yacht Princess Nina. He then progressed, with his class 4 ticket certification and subsequently accepted the position as captain on board the CRN 38m M.Y. Elisabeth F. The experience gained on several yachts provided him with an extensive knowledge of the Mediterranean and the Caribbean. Over the years Oscar has become a well-respected and very experienced Charter Captain and is always pleased to welcome clients on board. In his free time Oscar loves to snowboard and kite surf. He also enjoys extreme 4x4, which he does when he is at home in Cape Town with his family. Oscar is a commercial diver, windsurfer and sailing instructor. ____________________________ 1 | P a g e

  11. FIRST MATE – CRAIG PHILLIPS NEW ZEALANDER LANGUAGES: ENGLISH DOB: 21/08/1979 Craig grew up in Tauranga, New Zealand. Having a passion for the water he also learned how to dive and surf.He is a keen fisherman and enjoys all activities involving the water. Having now been in the yachting industry for over 5 years cruising the Med, Caribbean, South Pacific and Atlantic Craig has built a good knowledge of some of the world’s oceans and islands . With over ten years in the Superyacht construction industry, Craig is a key crew member who enjoys life onboard. Always taking an opportunity to go travelling, explore new places and meeting new people keep this a long term career goal. ____________________________ BOSUN – JACK STEDMAN BRITISH LANGUAGES: ENGLISH DOB: 18/03/1987 Jack was born and raised in the South of England. After completion of school and a working holiday in Australia, he returned to the UK and completed his Yacht Master Offshore Ticket and Powerboat Licenses, and then began work in the South of France as a deckhand on a 62m Super Yacht in 2012. For the past few years he has been working alongside his partner Sammy on smaller vessels as the First Mate, focussing on his courses and training towards his Officer of the Watch Ticket, and has completed a Caribbean season in 2015. Finally, he joined Fathom alongside our Chef in early 2016. ____________________________ DECKHAND – THOMAS LE BOZEC FRENCH LANGUAGES: ENGLISH, FRENCH DOB: 01/09/1997 Thomas grew up on Reunion island in the Indian Ocean where he developed a love of watersports and boating. He moved to Cape town , where he finished of his last few years of school. After doing his licences he came to France where he was employed on Fathom. He is a keen kitesurfer and competes in stand up paddle board races ____________________________ 2 | P a g e

  12. CHIEF STEWARDESS – ROBYN PHILLIPS BRITISH LANGUAGES: ENGLISH DOB: 08/09/1986 Robyn grew up in a coastal town in England and has always had a passion for travelling. At the age of 21 after completing 5years in the Hospitality Industry Robyn travelled around Asia and the South Pacific for 6months. After catching the travel bug, she boarded a yacht in Turkey and for the past four years has travelled extensively. Robyn loves the outdoors and enjoys ethnic cooking, authentic to the country she has travelled. Robyn is bubbly, energetic and friendly. She has great attention to detail and is bound to make your stay onboard FATHOM enjoyable. __________________________________ 2nd STEWARDESS – HEATHER JAMES BRITISH LANGUAGES: ENGLISH DOB: 02/09/1988 Heather grew up in the South West of the UK and furthered her studies with a degree in History and Religion after being influenced by the cultural city of Dubai, where she lived for a year, and the ancient city of Bath. Heather supported herself with working in the hospitality industry and has a great love for travel. After working in France, she joined the yachting industry to meet new people, travel further and to fine tune her previous hospitality experience. Heather hopes to develop her skills and widen her experience ensuring that each guest has a memorable and enjoyable trip on board FATHOM. In her free time, Heather enjoys trekking, diving and snowboarding as well going to the movies and socialising with good friends. __________________________________ STEWARDESS – AMY JACKSON NEW ZEALAND LANGUAGES: ENGLISH DOB: 21/08/1990 Amy was born in England and grew up in New Zealand, where she worked as an event coordinator before deciding to pursue her passion for travel. She relocated to London in 2014, and was based there while she explored Europe. Amy moved into the yachting industry to continue her exploration of the world, and to build on her event coordination skills. Amy loves to meet new people, explore new places and enjoys outdoor activities such as hiking. 3 | P a g e

  13. __________________________________ ENGINEER – DAVID FRAU FRENCH LANGUAGES: FRENCH; ENGLISH DOB: 07/08/1985 David was born in the French Riviera, After being around boats all his life, he enjoyed a career in the Merchant Navy. After almost ten years sailing on commercial ships, he decided to enter the yachting industry. His Merchant Navy and yachting background give him the ideal qualifications to do so. After his first seasonal job on M/Y Astro, he now works full time on M/Y Fathom. David has a passion for spearfishing and freediving, and enjoys the exciting opportunity for travelling all around the world working on boats . __________________________________ CHEF – SAMANTHA KERSE AUSTRLALIAN/NEW ZEALANDER LANGUAGES: ENGLISH DOB: 09/11/1990 Sammy grew up by the ocean in Australia and her passion for food was passed on to her from her mother, who was also a Chef. Sammy ascertained her base of culinary knowledge at a young age, from her Mum at home, and in various commercial kitchens run by her Mother. During this time Sammy began her formal training as an Apprentice Chef in a contemporary Australian restaurant. At 18 years old, her hunger turned towards travel, culture and the Sea, and she took a job catering for large groups on tourist Sailing vessels in the Whitsunday Islands. This experience lead to a love of Scuba diving, which took Sammy on various adventures in South East Asia and the Pacific Islands over the following few years, and during her time living and working in countries such as Fiji and Thailand, she developed a taste for and understanding of various Asian cuisines, and these delicate fusions are still evident in her current Menu´s. Eventually her boating experience brought her to the yachting industry in Europe, and through her time working with local chefs in France, and doing specialty training in the UK, she learned the art and rules of traditional French Gastronomy, and expanded her knowledge of high quality produce and fine foods. In 2014 she returned to Australia and completed her Chef Qualification through an apprentice-based job in a fast paced restaurant. With this, she headed back to yachting and worked as sole Chef on a heavy Charter Yacht in the Adriatic Sea, before starting on Fathom in early 2016. 4 | P a g e

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