Food Safety, Integrity & Quality Assurance at Brakes Barry Mirhabib Head of Central Technical
Complete Peace of Mind Why Buy From Brakes? Where else can you get: Access to the largest and most • experienced Technical team in our sector, working round the clock to protect your reputation 27 Technical experts working for you • Over 400 years of combined food industry • experience for you to draw on Quality assurance from farm to plate • Specialist knowledge in: • All categories - Meat, Dairy, Grocery, • Fish & Seafood, Delicatessen, Desserts, Bakery, Meal solutions, Produce, Non Foods Food Safety and HACCP • Product Assessment & Testing • Health and Nutrition • Technical Systems • Due Diligence • Risk Management & Horizon scanning • Regulatory Requirements • 2
Brakes Technical Leadership Team Gerry Thomas Technical Director Gillian Wallace- Barry Mirhabib Nigel Browne King Head of Technical Head of Distribution Head of Product Services, Product Quality Technology Safety & Nutrition 3
Technical Team Mission Safety Quality Legality Integrity Protecting Our Delivering Adding Value Brand Outstanding Service To add value by enabling To protect and enhance To deliver outstanding the development of brilliant the Brakes Brand… customer service through Technical Excellence Technical Expertise products and services. the achievement of ...through the effective technical excellence Using our technical management of expertise to support product quality, safety, Satisfy our customers business innovation in legality and integrity finding solutions, de-risking technical requirements and delivering at pace Build reliable and robust processes to consistently deliver our objectives Upholding the Brakes brand standards and providing best in class technical support and expertise to our customers 4
Protecting Your Reputation Risk Management Framework Risk Policy & Strategy Risk Reporting Risk Identification Customers Suppliers Risk Management & Risk Assessment Monitoring Integrity, Food Safety, Brand Protection 5
Collaborative Working – Food Industry Intelligence Network (FIIN) Benefits of FIIN Industry collaboration & leadership Response to the Elliott report Data sharing Access to insight Informs future surveillance Integrity risk mitigation 21 Founding Member UK based Food Businesses representing Food Retail, Food Service and Manufacturers 6
Technical Team Mission Safety Quality Legality Integrity Protecting Our Delivering Adding Value Brand Outstanding Service To add value by enabling To protect and enhance To deliver outstanding the development of brilliant the Brakes Brand… customer service through Technical Excellence Technical Expertise products and services. the achievement of ...through the effective technical excellence Using our technical management of expertise to support product quality, safety, Satisfy our customers business innovation in legality and integrity finding solutions, de-risking technical requirements and delivering at pace Build reliable and robust processes to consistently deliver our objectives Upholding the Brakes brand standards and providing best in class technical support and expertise to our customers 7
Access to our expertise and knowledge 8
A Trusted Supply Chain GFSI accredited suppliers working to our standards Driving Sourcing the Global supply continuous best quality, chain, visited improvement to produced to by Brakes own deliver the highest technical team excellence standards Robust product data Effective risk Transparency Industry & throughout mitigation & sector the supply issue chain expertise management 9
Outstanding Quality and Food Values MSC Foodservice Supplier of the Year 2014, 2015, 2016, & 2017 Animal welfare Shell eggs, scrambled egg mix, and liquid egg are all from British farms Assured Food Standards 10
Technical Team Mission Safety Quality Legality Integrity Protecting Our Delivering Adding Value Brand Outstanding Service To add value by enabling To protect and enhance To deliver outstanding the development of brilliant the Brakes Brand… customer service through Technical Excellence Technical Expertise products and services. the achievement of ...through the effective technical excellence Using our technical management of expertise to support product quality, safety, Satisfy our customers business innovation in legality and integrity finding solutions, de-risking technical requirements and delivering at pace Build reliable and robust processes to consistently deliver our objectives Upholding the Brakes brand standards and providing best in class technical support and expertise to our customers 11
Adding Value 2700 recipes in Starchef Adding Helped over 60 customers with food for value life catering mark through innovation & Speciation: 2000+ meat and poultry customer products and 700+ fish and seafood products tested since 2013. solutions… 132 care homes registered on our care home nutrition course Information for more than 8500 lines 100% of the palm oil used for Brakes products is from sustainable schemes All 1545 delivery vehicles are fitted with Transcan temperature monitoring systems 12
Strategic Priorities Technical • Review Ethical Trading Mission • Drive supplier performance approach via Technical business plans Compliance • Address Modern Day Slavery Ethical • Ensure Depot compliance to with our requirements QMS & food safety support Sourcing standards for Ops developments Trusted • Refine product risk Brand • Enhance Product Quality & management Quality Integrity & Driving Innovation • Deliver responsible monitoring Risk Plan sourcing priorities eg • 3% reduction in Growth non caged eggs complaints • Enhance horizon scanning and surveillance programme Product Collaborative Information • Provide technical support Sourcing • Improve product Health & framework for group information for customers sourcing – Direct sales, Nutrition • Assure system upgrade Constellation, Sysco • Deliver customer and stakeholder focused response to Childhood Obesity Plan 13
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