ponpromechairidchai
play

PonpromeChairidchai National Bureau of Agricultural Commodity and - PowerPoint PPT Presentation

Aug 26, 2022 •186 likes •649 views

Implementation of Traceability in Thailand PonpromeChairidchai National Bureau of Agricultural Commodity and Food Standards Ministry of Agriculture and Cooperatives, Thailand ACFS is a government agency responsible for standard setting of

  1. Implementation of Traceability in Thailand PonpromeChairidchai National Bureau of Agricultural Commodity and Food Standards Ministry of Agriculture and Cooperatives, Thailand

  2. • ACFS is a government agency responsible for standard setting of agricultural and food products. The agency is also the national accreditation body for conformity assessment system of the products . In addition, ACFS is the national contact point under WTO-SPS/TBT agreements. The agency affiliates to the Ministry of Agriculture and Cooperatives. • Human resources: 200

  3. Topics • Implementation at ACFS – Normative work – Technology – Good practices • Implementation by operators

  4. rationale • Trade requirement • Consumer awareness • Food safety control

  5. Traceability at ACFS – Normative work – Technology – Good practices

  6. Standard • TAS 9028-2008 Principle for traceability/product tracing as a tool within an agricultural commodity and food inspection and certification system – Scope – Definition of terms – Principle • Basic principle • Design • implementation

  7. Agricultural Standard Act B.E. 2551 • Chapter 6 Control system – Article 49(2)

  8. EU General Food Law Article 18 Traceability 1. The traceability of food, feed and food producing animal and any other substance intended to be, or expected to be, incorporated into a food or feed shall be established at all stages of production, processing and distribution. 2. Food and feed business operators shall be able to identify any person from whom they have been supplied with a food, a feed, a food-producing animal, or any substance intended to be, or expected to be, incorporated into a food or feed. To this end, such operators shall have in place systems and procedures which allow for this information to be made available to the competent authorities on demand. 3. Food and feed business operators shall have in place systems and procedures to identify the other businesses to which their products have been supplied. This information shall be made available to the competent authorities on demand. 4. Food or feed which is placed on the market or is likely to be placed on the market in the Community shall be adequately labelled or identified to facilitate its traceability, through relevant documentation or information in accordance with the relevant requirements of more specific provisions. 5. Provisions for the purpose of applying the requirements of this Article in respect of specific sectors may be adopted in accordance with the procedure laid down in Article 58(2).

  9. Technology • Record system – Data input software – Barcode – RFID • Information exchange – Central Traceability Server – EPCIS Server

  10. ACFS Trace-1 system • ACFS Trace-1 system is an application for fruit and vegetable producers to use as a tool for recording essential information relating to their production that are useful for the management of supply chain and required in the investigation of food incident.

  11. Objectives • to strengthen the ability for SMEs in Thailand to implement traceability requirements in a cost effective manner in producing, selling and delivering high quality produces to domestic and international markets, and to help them comply with international and Thai regulations on food safety.

  13. Barcode and RFID

  16. RFID Solution for Royal Project IP-Star Gateway Monitor ศูนย์พัฒนา ( หลักสี่ ) โครงการหลวง 60 แห่ง 512k/256k 4M 00101010 00010001 ศูนย์ผลิตผล 2M โครงการหลวง ( แม่เหียะ ) CMI TOT Metro LAN IP Network Internet Monitor 4M Server 10/2M 2Mx2 2Mx2 สนง . โครงการหลวง สนง . โครงการหลวง กรุงเทพ เชียงใหม่ ( ม . เกษตร บางเขน )

  18. Information Exchange • Central platform • Object Naming Service system

  19. Traceability information sharing • data sharing in non-monolithic supply networks? Database Database Database Database 3PL_3 Database DC_3 Mfg_3 DC_5 Database Database Database Database Database 3PL_1 Mfg_1 3PL_4 DC_1 DC_4 Retail_2 DC_2 Retail_1 Mfg_2 3PL_2 Database Database Database Database Courtesy Dr. Phaopak Sirisuk 19

  24. Food safety database system GAP & GMP certification database Lab database Producer and Production database Supply chain monitoring/surveillances system and Rapid alert system Traceability system Production log and Trade movement Export database /transaction record Import database

  25. Regional Collaboration • ADB Initiative on ASEAN Traceability system

  26. upcoming steps • Promotion for wider adoption • Standardization of traceability data • Standardization of information transfer • Standard coding system • Regulatory system

  27. Best practices • Operate in batch system • Record information • Establish internal linkage • Follow food safety guides • Adopt standard coding system (barcode)

  28. Implementation by operators • Royal Project Foundation • Mango producers • Betagro • Organic rice/CAT e-Smart Farm

  32. http://www.clickspyonme.com/ click click

  33. Click

  35. Public Traceability System By Betagro

  36. Bar code (1 มิติ ) ข้อดี ข้อเสีย • เพื่อให้สามารถระบุ เมื่อจ านวนข้อมูลมากขึ้น • ขนาด barcode จะยาวขึ้น รายละเอียดเกี่ยวกับ เสียพื้นที่บนผลิตภัณฑ์ ผลิตภัณฑ์นั้นๆ สามารถอ่านได้เฉพาะจาก • • เพื่อให้สามารถตรวจสอบ เครื่องอ่าน Bar Code เท่านั้น ข้อมูลย้อนกลับเกี่ยวกับ (Kiosk) ผลิตภัณฑ์ได้ เพื่อเพิ่มความ มั่นใจให้ผู้บริโภค

  37. Bar code & QR code Bar code QR code สามารถอ่านได้เฉพาะจาก • ไม่ต้องใช้เครื่องอ่านเฉพาะ • เครื่องอ่าน Bar Code เท่านั้น • เก็บข้อมูลได้ปริมาณมาก (Kiosk) ในพื้นที่เท่าเดิม เก็บข้อมูลในปริมาณจ ากัด • หากข้อมูลมาก bar code จะ ยาวขึ้น ต้องเพิ่มค่าซ่อมบ ารุงเครื่องอ่าน •

  38. ตัวอย่าง QR code เพื่อตรวจสอบ ย้อนกลับ • http://203.146.21.163:8888/mbtgretail/ q/L0621011020105435401 • สินค้า Whole Chicken 1.4-1.6 kg. S- Pure (BTF)

  39. ตัวอย่าง QR code เพื่อตรวจสอบ ย้อนกลับ

  42. Benefit • Authority – Quick response to food incident – Prevention of broaden food incident or crisis – certification

  43. Benefit • Producer – Food safety control – Production and supply chain management – Product differentiation/Claim verification – Fraud protection

  44. Benefit • Consumer – Food safety confidence

  45. KobkhunKrub PonpromeChairidchai National Bureau of Agricultural Commodity and Food Standards Ministry of Agriculture and Cooperatives, Thailand pchairidchai@acfs.go.th

Recommend

More recommend