energy study for the sector of agriculture in cyprus
play

Energy study for the sector of Agriculture in Cyprus Nicosia - PowerPoint PPT Presentation

Department of Agriculture Ministry of Agriculture, Rural Development and Environment Energy study for the sector of Agriculture in Cyprus Nicosia November 2016 1. Climate conditions of Cyprus Hot and dry summer Mild winter (Typical


  1. Department of Agriculture Ministry of Agriculture, Rural Development and Environment Energy study for the sector of Agriculture in Cyprus Nicosia November 2016

  2. 1. Climate conditions of Cyprus • Hot and dry summer • Mild winter (Typical Mediterranean sunny climate) • Severe hot and dry periods • Annual average rainfall: 477,5 mm Low precipitation years in cycles • Climate change: Estimations from Department of Meteorology about precipitation and temperature Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  3. Climatic zones in Cyprus • 4 climatic zones (Average precipitation, temperature, humidity, sunlight differences)  Coastal areas  Lowlands  Hilly areas  Mountainous areas Climatic zones in Cyprus vary from semi-desert to alpine zone

  4. Annual precipitation in Cyprus

  5. 2. Water availability in Cyprus -Water is considered to be one of the most valuable natural recourses of the country. -Many policies and practices have been developed in order to increase water collection, storage capacity and availability. -Collection of rain water in 180 dams. (Rain water is also collected from greenhouses structures) -Promotion of efficient irrigation practices. -Pumping ground water from private licensed Drills. Desalinization plans -Sewage water Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  6. 3. Agriculture in Cyprus Agricultural sector contributes 2,4% of the national GDP. Total gross output comes up to € 666 millions. Crop production contributes 35% of the total value added in agriculture. Livestock contributes 50% of the total value added in agriculture. Main cultivated crops: fodder crops, cereals, olives Main exporting crop products: potatoes, citrus, leafy vegetables and Halloumi cheese Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  7. 4. Greenhouses

  8. 4. Greenhouses Greenhouse crop production is considered to be the most intensive and energy consuming horticultural system. Greenhouses occupy 440 hectares corresponding to 0,5% of the total cultivated area. Main crops cultivated in greenhouses: vegetables and flowers. Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  9. 4. Greenhouses • Greenhouses infrastructure and equipment varies within the country. • 50% of greenhouses are high and low tunnels • 50% of the greenhouses covered area is equipped with heating systems . • 10% of the greenhouses covered area is equipped with cooling systems . • Hydroponic cultivation systems (estimated 10% of the greenhouses covered area). Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  10. 4. Greenhouses Need for reduction of operational cost mainly derived from the tremendous increase of fossil fuel prices. Minimization of the use of the available equipment. Significant reduction of yields, product quality and unbalanced food chain market’s supply. Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  11. Greenhouse vegetable crops District Tomatoes Cucumbers Aubergines Peppers Courgettes Strawberries Watermelons Melons Green beans Others 8,8 18,9 0 0 0 0 0 0 3,4 4 NICOSIA 200,6 64,2 5,1 6,9 1,7 74,8 0 0,3 53,6 2,7 LIMASSOL 223,2 106,5 4,5 18,1 5 21,3 2 3 38 0 PAFOS 360,8 466,9 120,2 107 31 5,7 0,5 12,3 72,2 6,1 LARNACA 190,9 390,6 11,8 29,6 29,1 258 0 0 108,7 0 FAMAGUSTA 45,5 30,6 0 0 1,1 0,9 0 0 9,6 0 PITSILIA TOTAL 1150,91 1069,45 139,7 151,75 40,48 413,13 13 20,55 379,38 92,21 (1000m2)

  12. Greenhouse Floriculture crops Cut flowers Pot plants District 111,6 85,6 NICOSIA 35,5 110,8 LIMASSOL 51 80,9 PAFOS 39,7 101,2 LARNACA 29,1 - FAMAGUSTA 6,3 7 PITSILIA 273,2 385,5 TOTAL (1000m2)

  13. 4.1. Livestock Production

  14. 4.1. Livestock Production Poultry, Pigs and Rabbits production are considered to be the most intensive and energy consuming from the livestock units in Cyprus. Type of Number of Total number Total capacity (number of Average size/ Farming units of premises birds/saws/female rabbits) unit (m²) Broilers 86 417 2,7 mil 5164 Layers 31 79 418250 1941 Breeders 7 23 115825 5149 Pigs 67 67 29174 - Rabbits 34 61 9091 407 Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  15. 4.1. Livestock Production LIVESTOCK PRODUCTION 2014 (QUANTITY - TONS) SHEEP & GOAT MEAT OTHER 5205 BEEF 898 6,95% 4573 1,20% 6,10% POULTRYMEAT 21652 28,89% PIGMEAT 42618 56,86% OTHER: RABBITS, PIGEONS, QUAILS Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  16. 4.1. Livestock Production LIVESTOCK PRODUCTION 2014 VALUE OF PRODUCTION ( € 000) OTHER PRODUCTS EXPORTS OF LIVE 3766 EGGS 1,1% ANIMALS 18684 4717 5,5% PIGMEAT 1,4% SHEEP & GOAT MILK 87750 34245 25,8% 10,1% COWS MILK 92972 POULTRYMEAT 27,3% 55927 16,4% BEEF 13408 OTHER 3,9% 5419 SHEEP & GOAT MEAT 1,6% OTHER: RABBITS, PIGEONS, QUAILS 23179 OTHER PRODUCTS: HONEY , MANURE, LEATHER 6,8% EXPORTS OF LIVE ANIMALS : COWS, GOATS Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  17. 4.1. Livestock Production PER CAPITA CONSUMPTION OF MEAT, FISH AND EGGS 2005-2014 65 26 60 24 55 22 50 20 DOZENS OF EGGS 45 18 40 16 35 14 30 12 KG 25 10 20 8 15 6 10 4 5 2 0 0 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 POULTRYMEAT BEEF PIGMEAT SHEEP&GOAT MEAT OTHER FISH EGGS Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  18. 5. What’s the goal? The ultimate goal is: • to reduce the energy consumption cost during greenhouse crop production, • minimise the dependence of greenhouse operations to fossil fuels, • secure food chain supply and • optimize producer’s production and income. Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  19. 6. Purpose of the study The main purpose of the study is to: 1. determine the energy needs of each agricultural sector and, 2. reveal possible and potential ways for energy saving through 1. Combined methods of energy saving 2. Renewable energy sources resulting to Reduce functional cost with the optimum required investment based on the NPV (Net Present Value) of the proposed solutions. Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  20. 7. Main tasks and deliverables Task 1 Collect data – Mapping of current situation for Floriculture/ Vegetables sectors (existing energy profile for greenhouse production of vegetables and floriculture) and for Animal sector [existing energy profile for livestock farms production such as meat (broilers, pigs, rabbits, edible and hatching eggs (layers and breeders)]. For this purpose, we scheduled field visits both for greenhouses and the animal sector. During the visits, experts will be accompanied by at least one agricultural officer from the relevant sector. Deliverable 1 Determine the energy profile of greenhouses and the animal sector in Cyprus. Task 2- Deliverable 2 Measures for rational energy use and combined methods of energy saving for all relevant sectors of greenhouse and livestock production in Cyprus. Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  21. 8. Available data • Floriculture survey • Vegetables survey • Pigs survey • Poultry survey, • Rabbit survey • other statistical and economical data Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

  22. Thank you very much! Energy study for the sector of Agriculture in Cyprus Department of Agriculture Ministry of Agriculture, Rural Development and Environment

Recommend


More recommend