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1 Sustainability: Setting the Scene Teagasc, Agricultural - PowerPoint PPT Presentation

Dec 16, 2023 •416 likes •563 views

1 Sustainability: Setting the Scene Teagasc, Agricultural Economics & Farm Surveys Department Rural Economy and Development Programme Presentation Overview Sustainability definition Data source Teagasc National Farm Survey

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  2. Sustainability: Setting the Scene Teagasc, Agricultural Economics & Farm Surveys Department Rural Economy and Development Programme

  3. Presentation Overview  Sustainability definition  Data source • Teagasc National Farm Survey (NFS)  Current state of play 3

  4. What is Sustainability?  "Sustainable development is development that meets the needs of the present without compromising the ability of future generations to meet their own needs ." Brundtland Commission, Our Common Future (1987)  Sustainable agriculture is defined as a practise that meets current and long-term needs for food, fibre, and other related needs of society , while maximizing net benefits through the conservation of resources to maintain other ecosystem services and functions, and long-term human development (Rao and Rogers, 2006). 4

  5. Multi-dimensional concept  Sustainability is intersection of: 1. Economic 2. Environmental 3. Social 5 Success Failure

  6. Data Source: Teagasc National Farm Survey  Conducted by Teagasc on an annual basis since 1972  Operated as part of the EU Farm Accountancy Data Network (FADN). • Fulfils Ireland’s statutory obligation to provide data to EU  Teagasc as a collection agency • Provide database of micro data on Irish Agriculture  Teagasc as a research institution using that data • for research, policy analysis & to inform stakeholders 6

  7. Data Source: Teagasc National Farm Survey  A random, nationally representative sample • Selected in conjunction with Central Statistics Office (CSO)  Each farm is assigned a weighting factor by the CSO • Census of Ag. (10 yrs) and Farm Structures Survey (5 yrs) • Representative of circa 90,000 farms • Pigs and poultry not included • Small farms not included • < €8,000 standard output • Covered in Teagasc small farms survey 7

  8. Transparency  No standard approach to report sustainability  Rival methods exist • Public domain vs proprietary metrics  Aim to report as complete a range of metrics as available resources allow  Made available to public  No cat in the bag  No greenwash 8

  9. Environmental Challenges: GHGs • Irish agriculture comprises • 33% of Irish GHG emissions • 45% of Irish non-ETS GHG • GHG targets • 20% emissions reduction by 2020 • 30% non-ETS reduction by 2030 (2030 Effort Sharing) • with 10% allowable to flexible mechanisms • LULUCF credits and transfers from ETS • No subsector targets within non-ETS • Non ETS Emissions projected to increase • Transport and Agriculture • Can mitigation action bring emissions onto a downward path?

  10. Cattle Population 1975-2018 8000 7000 6000 000 head 5000 4000 3000 2000 1000 0 1975 1980 1985 1990 1995 2000 2005 2010 2015 Cattle Dairy Cows Suckler Cows Source: CSO (December Figures) 10

  11. Annual Fertiliser Sales in Ireland 1975-2018 500 450 400 350 000 tonnes 300 250 200 150 100 50 0 1975 1980 1985 1990 1995 2000 2005 2010 2015 Nitrogen Phosphate Potassium Source: DAFM 11

  12. NFS Family Farm Income 2016,2017, 2018e & 2019f 100 volatile 2016 2017 80 60 € ‘000 volatile 40 low 20 0 Dairy Cattle Cattle Sheep Tillage Weighted Rearing Other Average

  13. Setting a direction of travel  Measuring metrics is the first step towards managing metrics  Need to consider which sustainability problems to tackle and to what extent? • This includes recognition of trade offs • Setting of priorities  Need a bridge between a) Defined ambition for the sector b) What is realistically achievable 13

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